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Events for November 5, 2019
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The menu for Jazz night this week is as follows: Chicken Cacciatore - Sicilian Pomodoro Sauce, Slow Roasted Chicken, Olive Medley, Aged Parmesan Reggiano Roast Pork Loin - 6 oz Park Roast Loin, Vidalia Onion Dijonaise, Boursin Whipped Potatoes, Green beans Seared Salmon - Seared 4 oz Salmon Filet, Roasted Red Pepper Risotto, Grilled Broccolini, ... Read moreFind out more »
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Nebraska Club's Events
Check out our past 4-course meals and other special events, and check out the calendar for more upcoming!
French Wine Dinner
“Enjoy a night of French cuisine paired with various wines provided by Quail Distributing.”
BBQ Bash with Josh Hoyer
Featuring Josh Hoyer & Soul Colossal starting at 7:30 p.m., with a buffet dinner at 6 p.m. and the BEST view of Lincoln’s fireworks.”
“Father’s Day is right around the corner! Treat dad to a four-course meal paired with various types of scotch at our Scotch and Certified Angus Beef Dinner.”
“Come join us for an evening of food and drink. We will be showcasing ciders by Saro Cider and pairing them with 4 inspired courses.”