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Jazz Night

November 12 @ 6:00 pm - 9:00 pm

Seared Trout – Pan Seared Brook Trout Filet, Fried Brussel Sprouts, Pumpkin Risotto, Brown Butter Sage Sauce

Cioppino –  Mussels, Clams, Scallops, Fire Roasted Tomato Sauce, Herb Basmati Rice

Ham Steak – Grilled Ham Steak, Mornay Sauce, Grits, Roasted Broccolini, Fresh Herbs

Call (402) 476-3228 to make a reservation.

Details

Date:
November 12
Time:
6:00 pm - 9:00 pm

Nebraska Club's Events

Check out our past 4-course meals and other special events, and check out the calendar for more upcoming!

French Wine Dinner

“Enjoy a night of French cuisine paired with various wines provided by Quail Distributing.”

BBQ Bash with Josh Hoyer

Featuring Josh Hoyer & Soul Colossal starting at 7:30 p.m., with a buffet dinner at 6 p.m. and the BEST view of Lincoln’s fireworks.”

Father’s Day is right around the corner! Treat dad to a four-course meal paired with various types of scotch at our Scotch and Certified Angus Beef Dinner.”

Saro Cider

“Come join us for an evening of food and drink. We will be showcasing ciders by Saro Cider and pairing them with 4 inspired courses.”