See Whats Happening
- This event has passed.
Capitol 20 Dinner
March 12 @ 8:00 am - 5:00 pm
We are bringing back the Capitol 20 dinner, on March 12. It’s a four-course meal in the Capitol Room that is limited to 20 seats. Below is the menu.
The American south
Course 1 Chou Salad
Shredded cabbage with carrot, onion, blistered cherry tomatoes tossed with Lemon pomegranate vinaigrette topped with fresh Parmesan and toasted almonds
Course 2 Sweet Potato Crab soup
Fresh crab, red pepper, corn, heavy cream with a touch of coconut milk topped with crispy sweet potato strings, chili oil and cilantro
Course 3 Devils on horseback
Blue cheese stuffed dates wrapped in bacon, topped with ginger marmalade, lightly toasted cashews and fresh tarragon
Course 4 Mesquite Coffee Ribs
Boneless country style ribs with mesquite coffee rub and plums, corn succotash with avocado crema. All topped with Carolina vinegar sauce and micro greens
Course 5 Sticky Toffee Date Cake
Luscious sticky brown cake with dates and fresh vanilla, brown sugar cream sauce with toasted pecans topped with maple whipped cream and a sprinkle of sea salt
Interested in booking an event?
Nebraska Club's Events
Check out our past 4-course meals and other special events, and check out the calendar for more upcoming!
French Wine Dinner
“Enjoy a night of French cuisine paired with various wines provided by Quail Distributing.”
BBQ Bash with Josh Hoyer
Featuring Josh Hoyer & Soul Colossal starting at 7:30 p.m., with a buffet dinner at 6 p.m. and the BEST view of Lincoln’s fireworks.”
“Father’s Day is right around the corner! Treat dad to a four-course meal paired with various types of scotch at our Scotch and Certified Angus Beef Dinner.”
“Come join us for an evening of food and drink. We will be showcasing ciders by Saro Cider and pairing them with 4 inspired courses.”