The Nebraska Club
Creating memorable experiences. Every time.
The Nebraska Club, formerly the Intercom Club, was established in 1954 as a way for members of the Air Force and the community to socialize and enjoy great food and drink. The Club was a huge success, and it wasn’t long before it became the hub of social activity for prominent members of the community.
Today, the Nebraska Club continues to provide social and networking opportunities for our members as well as provide a premier facility for dining and cocktails. The Club also offers rental of our facility to members and the public for business and special events. We are proud to continue the legacy of our founders and offer first class experiences for our members and their valued guests.
The Nebraska Club is a non-profit organization that is run by a 17-person board of directors. Our staff is always available to answer any questions you might have about membership or rental of our facility.
Will Herres - Executive Chef
After several years as Sous Chef at the Nebraska Club, Will Herres was promoted to Executive Chef because of his creative and inspired approach to cuisine. His experience working in clubs and restaurants throughout Lincoln gives him insight into the tastes and appetites for the Nebraska Club members. Will has had the opportunity to study with many famous chefs throughout the country and brings a southern flair to his innovative, yet familiar creations. He looks forward to updating the menu seasonally and offering local ingredients as much as he can with his dishes.
Annie Bohling - Events Coordinator
With a background in journalism and many years in the retail and service industries, Annie became the Events Coordinator after several months as a server at the Nebraska Club. The job proves to be a good fit for Annie, who enjoys work involving communication, organization, planning, responsibility, and leadership. The most rewarding part of the job is providing hospitality that is appreciated and enjoyed, especially once an event is underway and attendees are simply enjoying the time, space, food, and a drink together.
Kyle Tine - Dining Manager
Kyle moved to Nebraska in 2016 to continue his education in Finance. He started at the Nebraska Club as a Server and Bartender and his dedication and passion was quickly recognized as he moved into the Front of House Manager position. As a California native, Kyle brings elite customer service, which he has learned while working in the fine dining industry for almost a decade. His expertise centers on professionalism, hard work, and delivering genuine, personalized service. In Kyle’s free time, he loves to play golf, travel, and spend time with his dog, Scout.
Board of Directors
Our Board of Directors meet monthly. If you have questions or would like us to bring up a topic, please contact us.
Korby Gilbertson, President
Shawn Schulenberg, Treasurer
Mary Garbacz, Secretary